Experts advise
Artwinery Chief Production Engineer: Dialogue with sparkling wine
Today I would like to speak about some of our, winemakers’, fundamental issues, concerning attitude to sparkling wine on the whole and rules of its consumption, in particular.
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Recipe from Olga Malyarova, winner of «Favorite dish for sparkling wine» contest
In my childhood I used to arrange evening meals for myself. I would take a large tray, put a mug of hot fragrant cocoa on it, added a pile of appetizing rolls with nuts and raisings, baked by my mother, next to it, and then I would eat them with great pleasure, looking through a huge album with the photos of artists and dreaming of the future.
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Ideal combination of sparkling wine KRIMART rose brut and Mediterranean Dorado
Chef of «Piu Gusto» restaurant offers to try ideal combination of sparkling wine KRIMART rose brut and Mediterranean Dorado.
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Sparkling wines from around the world
FRANCE: This country is considered to be the home of champagne. Famous Champagne, whose citizens invented and improved sparkling wines manufacturing, is situated in this country.
ITALY: Nothing can show Italian spirits better than Spumante, Italian sparkling wine.
SPAIN: In Spain local sparkling wines Cava are very popular. Over 95 percent Cava is manufactured in Catalonia. Catalans mastered champagnization method and began to produce Cava wines in the second half of the XIX century...